EFFECT OF DRINKING WATER FREQUENCY ON MILK YIELD, FAT, TOTAL SOLIDS AND SOUDS-NOT-FAT CONTENT IN CROSSBRED COWS

M.R. Thokal; V.C. Patil; S.A. Udar

Indian Journal of Animal Research

Chief EditorM. R. Saseendranath
Print ISSN 0367-6722
Online ISSN 0976-0555
NAAS Rating 6.40
SJR 0.233, CiteScore (0.606)
Impact Factor 0.4 (2024)

Frequency :

Monthly (January, February, March, April, May, June, July, August, September, October, November and December)

Indexing Services :

Science Citation Index Expanded, BIOSIS Preview, ISI Citation Index, Biological Abstracts, Scopus, AGRICOLA, Google Scholar, CrossRef, CAB Abstracting Journals, Chemical Abstracts, Indian Science Abstracts, EBSCO Indexing Services, Index Copernicus

Submit

Indian Journal of Animal Research, volume 38 issue 1 (january to june 2004) : 47 - 49

EFFECT OF DRINKING WATER FREQUENCY ON MILK YIELD, FAT, TOTAL SOLIDS AND SOUDS-NOT-FAT CONTENT IN CROSSBRED COWS

M.R. Thokal, V.C. Patil, S.A. Udar

Affiliations

¹Department of Animal Husbandry and Dairying, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola - 444 104, India

Submitted|
First Online |
doi

Cite article:- Thokal M.R., Patil V.C., Udar S.A. (2025). EFFECT OF DRINKING WATER FREQUENCY ON MILK YIELD, FAT, TOTAL SOLIDS AND SOUDS-NOT-FAT CONTENT IN CROSSBRED COWS. Indian Journal of Animal Research. 38(1): 47 - 49. doi: .

ABSTRACT

Effect of watering frequency on milk production, milk fat, SNF and TS was studied in crossbred cows. The DM intake was slightly higher in twice-a-day (13.59 kg) watering group. The average milk production was decreased by 16 per cent due to restriction of watering frequency from ad libitum to twice-a-day where as, increased by 16.53 per cent when watering frequency increased to thrice-a-day. There was no significant effect of watering frequency on SNF and TS content of milk. However it was further observed that thrice-a-day watering was sufficient to maintain the normal SNF and TS content of milk

KEYWORDS

REFERENCES

Cannon, C.Y. (1944). Fm. Sci. Rep. Ta., 5(2): 14-15. Cited from Dairy Science Abstract. 1944-45. pp. 155.
Holtre, J.B. and Urban, WE. (1992). J. Dairy Sci., 75(6): 1472-1479.
I.S.I. (1958). Determination of Fat in whole milk by Gerbers method. Indian StandaJ:d Institute, New Delhi. Pp. 1224.
Little, WB.E eta!. (1976). Anim. Prod., 22: 329-339.
MacEewan, V.M.G. and Graham, V.E. (1955). Water, Cited by Joseph E Sykes, in the Yearbook ofAgriculture, pp. 15.
Mishra, M.S. eta!. (1963).lndianJ. Dairy Sci., 16: 203.
Mehta, A.K. and Ludri, R.S. (1976).lndianJ. Anim. ScI., 46: 403-407.
Murphy, M.R. (1992). Indian J. Dairy Sci., 75: 326-333.
Pal, S. eta!. (1975).lndianJ. Dairy Sci., 28(1): 41-48.
Payne, W.JA and Hancock, J. (1966). Emp. J. Exp. Agri., 28: 321.
Phillips, G.D. (1960). J. Agric. Sci., 54: 231-234.
Pode, V.S. (1980). M. Sc. Thesis, P. K. V. Akola.
Snedecor, G.W and Cochran WG. (1967). Statistical Methods. 6th Edn. Allied Pacific, Bombay.
Singh, N. and Chopra S.C. (1998): IndianJ. Anim. Prod. Mgmt., 14: 145-147.
Thornton, R.E and Yates N.G. (1969). Aust. J. Agric. Res., 20: 185.
Wieclaw, B.Z. et al (1973). Zeszyty Naukowe, Akademta Rolnicza Szczecinie, 45: 7623.

Disclaimer :

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

Copyright :

This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Reviewed By

Share options

Editorial Board

View all ()

[
cannon_1944] Cannon, C.Y. (1944). Fm. Sci. Rep. Ta., 5(2): 14-15. Cited from Dairy Science Abstract. 1944-45. pp. 155.

[2] Holtre, J.B. and Urban, WE. (1992). J. Dairy Sci., 75(6): 1472-1479.

[3] I.S.I. (1958). Determination of Fat in whole milk by Gerbers method. Indian StandaJ:d Institute, New Delhi. Pp. 1224.

[4] Little, WB.E eta!. (1976). Anim. Prod., 22: 329-339.

[5] MacEewan, V.M.G. and Graham, V.E. (1955). Water, Cited by Joseph E Sykes, in the Yearbook ofAgriculture, pp. 15.

[6] Mishra, M.S. eta!. (1963).lndianJ. Dairy Sci., 16: 203.

[7] Mehta, A.K. and Ludri, R.S. (1976).lndianJ. Anim. ScI., 46: 403-407.

[8] Murphy, M.R. (1992). Indian J. Dairy Sci., 75: 326-333.

[9] Pal, S. eta!. (1975).lndianJ. Dairy Sci., 28(1): 41-48.

[10] Payne, W.JA and Hancock, J. (1966). Emp. J. Exp. Agri., 28: 321.

[11] Phillips, G.D. (1960). J. Agric. Sci., 54: 231-234.

[12] Pode, V.S. (1980). M. Sc. Thesis, P. K. V. Akola.

[13] Snedecor, G.W and Cochran WG. (1967). Statistical Methods. 6th Edn. Allied Pacific, Bombay.

[14] Singh, N. and Chopra S.C. (1998): IndianJ. Anim. Prod. Mgmt., 14: 145-147.

[15] Thornton, R.E and Yates N.G. (1969). Aust. J. Agric. Res., 20: 185.

[16] Wieclaw, B.Z. et al (1973). Zeszyty Naukowe, Akademta Rolnicza Szczecinie, 45: 7623.

EFFECT OF DRINKING WATER FREQUENCY ON MILK YIELD, FAT, TOTAL SOLIDS AND SOUDS-NOT-FAT CONTENT IN CROSSBRED COWS

ABSTRACT

KEYWORDS

REFERENCES

Reviewed By

In this Article

APC

Publish With US

Become a Reviewer/Member

Open Access

Products and Services

Support and Policies

Editorial Board