Nile tilapia were exposed to different concentrations of microplastics nylon, T0 (control group), T1 (100 mg/L MPs), T2 (150 mg/L MPs) and T3 (200 mg/L MPs) respectively, for 28 days. The maximum values of average weight and weight gain were observed in T1 exposed to the 100 mg/L concentration of nylon microplastics while T3 showed minimum average weight and weight gain as compared to control group. However, T2 showed similar values as T1. Maximum values of specific growth rate were observed T1 which was nearly similar to control group, while T3 showed minimum values of specific growth rate in nile tilapia. Maximum values of Average length and length gain also showed the similar results with significant lower values as compare to control and T1. Condition factor showed normal values in T1 while T3 showed minimum values of condition factor in nile tilapia.
Results from the Analysis of Variance (ANOVA) showed that the weight gain of nile tilapia were significantly reduced in treatment T3 as compared to other experimental groups and the average weight and length growth of nile tilapia showed significant variations in T3 as compare to other treatments. A progressive reduction in the length gain of nile tilapia was also observed in T3. T1 showed nearly similar values as compared to control group T0, while T2 showed no any significance changes with comparison to T1. However, slight differences were observed in condition factor and specific growth rate among the fish exposed to different concentrations of nylon microplastics. The survival probability of nile tilapia was not affected by microplastics nylon exposure in all groups (Table 1).
Hematological analysis
All hematological parameters were interactively affected by the higher concentrations of nylon microplastics. Hematological parameters in the blood were estimated by the CBC test. Normal values of red blood cells, hemoglobin, hematocrit was observed in treatment T0, while T1 showed nearly equal values of red blood cells as compared to T0. However, T2 showed slight differences from T0 and T1. T3 showed significant reduced values from all other treatments. MCH, MCV and platelets values also showed similar trends in all treatments. However, a significant raise in MCHC and white blood counts seen in T3 as compared to other treatments, while T1 and T2 showed similar values with slight differences in comparison to control group T0. Lymphocytes, monocytes and eosinophils also showed maximum values in T3 while nearly similar values in all other treatment groups.
Results from the Analysis of Variance (ANOVA) showed that RBCs, platelets, hemoglobin, hematocrit MCH and MCV significantly decreased in treatment T3 as compared to the control group T0, while the WBCs and MCHC levels significantly increased in treatment T3 compared to the control group T0 (Table 2).
Growth parameters are crucial for assessing the growth performance of fish. Comparison of the three treatments (T1, T2 and T3) with the control group (T0) showed significant differences to high concentrations of microplastics. While low concentrations showed negligible effects. In high concentrations, reduced weight could stem from inadequate digestion, as plastic particles, being indigestible, occupy the stomach, diminishing hunger and potentially causing starvation, consequently affecting the organism’s weight negatively. The consumption of microplastics can cause disturbances to fish metabolism by altering the bloodstream’s triglyceride and cholesterol ratios. The results on the specific growth rate of
Oreochromis niloticus similarly showed this pattern, with treatment T3 having the lowest specific growth rate and control group T0 having the greatest growth rates. In contrast to the control group, T1 and T2 displayed comparable specific growth rates.
The observed effects may be attributed to stress induced by poor water chemistry, which creates a stressful environment leading to disturbances in hormone levels, ultimately impacting growth and immune functions negatively. Microplastics possess chemical properties that can inhibit or diminish the production of digestive enzymes, resulting in poor assimilation and subsequently reduced or stunted growth.
Ouyang et al., (2021) reported similar findings in their experiment with common carp, where exposure to different concentrations of MPs over 30 days resulted in a significant reduction in SGR at higher doses, indicating a delayed effect on growth post-microplastic exposure.
The control group T0 showed the maximum length gain whereas treatment T3 showed the lowest length gain. In contrast to the control group, T1 and T2 displayed comparable length increase rates.
Mtega et al., (2023) reported similar findings in their experiments with nile tilapia. The ingestion of microplastics induced stress in Nile tilapia, as evidenced by various clinical signs and a delay in proper growth. While there were no mortalities observed among the Nile tilapia, their responses to the presence of microplastics in the aquarium indicated adverse effects on their well-being.
The control group T0 showed the highest condition factor values, while treatment T3 showed the lowest condition factor values. In contrast to the control group, T1 and T2 displayed condition factor values that were similar. The decrease in condition index could stem from diminished energy reserves, potentially caused by reduced feed intake observed in T3. Since the condition factor reflects energy reserves, alterations in feeding rate and type may influence changes in this index. The findings from this study regarding condition factors align with the research conducted by
Mizra et al., (2017), who investigated the microplastic content across different feeding types. Their results revealed that omnivorous fish exhibited higher levels of microplastic fibers compared to herbivores and carnivores.
Hematological indices are dependable markers for evaluating fish health
(Ruby et al., 2022). The results of this study suggest that, in comparison to the control group and the other two treatments,
Oreochromis niloticus treated with microplastic nylon exhibited significantly lower hematological indices in T3. Red blood cell counts, hemoglobin, hematocrit, platelets, MCH and MCV were considerably higher in treatment T0, while T1 and T2 were comparable to those of the control group. However, T3 showed considerably lower values of these indices.
Hamed et al., (2019) found a drop in
O.
niloticus’s RBC, Hct and Hgb levels. Similar to this,
Vijayaraghavan et al., (2022) observed a drop in RBC count following exposure to PVC microplastics in research on
Etroplus suratensis. According to
Iheanacho and Odo (2020), changes in hemoglobin concentrations, hematocrit values and erythrocyte content can all be used as markers of a fish’s defensive systems against stress brought on by harmful environmental conditions. Microplastics can accumulate in the digestive and circulatory systems after exposure. This can be harmful and cause a drop in hematological parameters like RBCs, Ht and Hb. The lower hematocrit percentage in the high-concentration treatment may be attributed to increased erythropoiesis, leading to blood lysis. These results align with the research conducted by
Lee et al., (2023), who found that exposure to different contaminants in a lab setting reduced the prevalence of peripheral RBCs, Hb and Hct in fish. These findings are also aligned with the investigations by
Abdel Zaher et al. (2023) who observed reductions in hematological parameters among mice and fish exposed to polyethylene and polyamide microplastics, respectively. Furthermore,
Hamed et al., (2019) also documented a decrease in hematological indices (RBC, HGB, HCT, MCH and PLT) in Nile tilapia exposed to MPs. Additionally, a decrease in the hematological indices (RBC, HGB and HCT) in Nile tilapia exposed to microplastics.
White blood cell counts were considerably higher in treatment T3 as compared to the control group T0, while T1 and T2 showed similar values with comparison to T0. Variations were observed in the counts of lymphocytes, monocytes and eosinophils among all treatment groups (T1, T2 and T3). As reported by
Hasan et al., (2023), the white blood cells increased significantly with exposure to microplastic polyamide. Moreover, animals’ immune systems and defense systems may be impacted by the absorption of microplastics, which could change their overall health. This may be the result of chemicals found in microplastics that are hazardous or physically obstruct the digestive system, decreasing the absorption of nutrients and delaying the distribution of energy. The results align with the observations of
Sinha et al., (2022), who noted comparable patterns in
Labeo rohita exposed to fenvalerate, indicating activated immune systems in the exposed fish as opposed to the control group.