Bulk density and organic carbon
The values of BD and OC in the study area were varied either between soil horizons, elevations or slope positions (Table 1). The values of BD ranged from 0.56 to 1.58 g/cm
3. The lowest value was found in the Bw2 horizon, elevation of 1600-1616 m.a.s.l, foot of slope, whereas the highest value was found in the BC horizon, elevation of 700-715 m.a.s.l, middle slope. Generally, BD increased from the upper horizon to the lower horizon, the data also showed that BD decreased as the elevation increased and were relatively similar within the slope position. The dynamics of BD in a soil can be affected by various factors, especially OM, soil fraction and soil structure. The increase in BD as soil depth increases can be due to the increase in coarse fraction, soil compaction and decrease in soil OM content (
Shan et al., 2019). Moreover, BD can also increase as the soil depth decreases which can be due to a decrease in soil porosity (
Munny et al., 2021). The low BD at the elevation of 1600-1616 m.a.s.l can be caused by a high OM and finer soil texture. Soils with higher OM and finer soil fractions will have lower BD values (
Ruehlmann, 2020;
Azuka and Idu, 2022).
Soil OC content also varied within the soil horizon, elevation and slope position. The OC ranged from 0.27-3.18% where the lowest was found in the BC horizon with the elevation of 700-715 m.a.s.l in the middle slope, while the highest was found in the Bw horizon with the elevation of 1600-1616 m.a.s.l in the lower slope. The OC of the upper horizon is higher than that of the lower horizon, this is because the OC tends to increase as the elevation increases. The OC content at the lower slope is higher than the middle and upper slopes. The variation of OC in the soil profiles is mainly due to its translocation from the upper horizons to the lower horizons which is possible as OC can be carried along with the water movement and then distributed and stored in the soil depending on the soil properties such as being held in clay textures or denser layers, so that they do not continue to scour (
Yang et al., 2022). Despite this, the fact shows that the lower amount of OC is more likely due to the higher amount of OM at the surface compared to those below (
Wang et al., 2021). The low amount of OC at lower elevations is related to the weathering of OM where at these elevations the process of weathering is more intense due to higher temperatures, whereas at higher elevations the temperature is lower which can inhibit the process of OM weathering by microorganisms (
Barros et al., 2021). The high amount of OC at the lower slope compared to middle and upper slope is also related to the accumulation of OC at the lower slope which is carried from the upper and middle slope by water scouring, where
Liu et al. (2017) also found that the SOC content was high or increased on foot of slopes.
Soil carbon stocks
The amount of SCS in each horizon from the 12 representative soil profiles observed is presented in Fig 2 and it can be seen that the amount of SCS in each horizon is relatively varied, ranging from 5.97 to 84.56 MgC.ha
-1. The lowest SCS level (5.97 MgC.ha
-1) was found in BC horizon at elevation of 700-715 m.a.s.l at the middle slope, while the highest amount of SCS (84.56 MgC.ha
-1) was found in Bw horizon at the same elevation at the foot of slope. In general, though, it can be seen that the amount of SCS decreases from the upper horizon to the foot of horizon. The data shown in Fig 3 also informs that the SCS of each soil profile varies among different elevations and slope positions. The variation in SCS of each horizon is due to the distribution of OC content, BD value and horizon thickness, all of which are variables that determine SCS (
Poeplau and Gregorich, 2023). The high amount of SCS in the Bw horizon in this case is more affected by the horizon thickness and soil BD than its OC. However, overall, it can be seen that the OC also determines the amount of SCS in a soil profile whereby the OC tends to decrease from the upper horizon to the lower horizon which has caused the distribution of SCS to decrease as the horizon deepens. Studies by
Zeng et al. (2021) also reported that OM or its fractions are materials that contribute significantly to the amount of carbon stock value of a soil. The same condition was also revealed by
Mueller and Koegel-Knabner (2009) stating that OC content is a variable that determines the amount of SCS, where the amount depends on the distribution pattern of OC in the soil profile. The variation of SCS in soil profiles across elevations and slope positions is also controlled by OC and BD which are caused by land management practices such as coffee plantation, which have contributed to soil properties including OC and BD, as well as to the horizon thickness in the study area. This phenomenon was also stated by
Hartemink et al. (2020) that variations in soil properties and horizon thickness can be affected by its management practices.
The amount of solum SCS at various elevations and slope positions is presented in Fig 3a, the average amount of solum SCS at each elevation is shown in Fig 3b and the average amount of SCS at slope positions is shown in Fig 3c. The amount of solum SCS at various elevations and slope positions appears to be highly variable both within the elevation and slope positions ranging from 73.91-218.25 MgC.ha
-1. The average amount of solum SCS at each elevation presented in Fig 3b ranged from 127.57-157.35 MgC.ha
-1. The highest amount was found at the highest elevation which is 1600-1616 m.a.s.l while the lowest amount was found at the elevation of 1300-1351 m.a.s.l. The average amount of solum SCS based on the slope position as shown in Fig 3c ranged from 133.40-167.34 MgC.ha
-1. The lowest average was found at the upper slope and the highest was found at foot of slope.
The various amount of solum SCS as shown in Fig 3a seems to follow the distribution pattern of soil OC, BD and solum thickness which are also variable. However, when looking at the average amount of solum SCS according to the elevation (Fig 3b), the highest amount was found at the highest elevation which is 1600-1616 m.a.s.l. The high amount of solum SCS at this elevation is strongly affected by the OC, meanwhile the BD is relatively low and solum thickness is thinner than solum at other elevations (Fig 3). It is understood that the high amount of OC at high elevations is caused by the inhibition of the decomposition process of SOM due to low temperature and several studies have revealed that temperature has a significant effect on the availability of soil OC (
Barros et al., 2021), If the environmental temperature is low, the activity of decomposing microorganisms is also low, resulting in high soil OC (
Barros et al., 2021). Other studies also suggest that SCS are higher or increase as the elevation increases (
Massaccesi et al., 2020;
Sheikh et al., 2020).
Relationship of elevation and slope position on soil
The results on the analysis of variance on the effect of elevation and slope position on SCS in Arabica coffee plantations in Gayo highlands are presented in Table 2.
Based on the analysis of variance presented in Table 2, it can be seen that elevation and slope position significantly interacted with SCS. The table also shows that the interaction between elevation and slope position resulted in the highest SCS of 7.54 with the combination of 1000-1016 m.a.s.l in elevation and foot of slope position. This is reasonable as at these elevations the amount of SCS is higher which is due to not only a higher OC but also a thicker pedogenic horizon. If the horizon thickness is higher, the SCS value will also be higher. Horizon thickness/depth is one of the variables that determine the amount of SCS as shown in the equation of SCS calculation (
FAO, 2019).
Previously, it was mentioned that the high amount of SCS at the lower slope can be caused by the high amount of OC coming from the slope above, either at the summit or foot slope. This occurred as a result of water scouring or soil erosion. Similar conditions were also reported by
Liu et al. (2017) who found that soil organic carbon levels were higher at the foot of slope compared to the upper slope.