The current findings entitled., “Effect of organic and inorganic nutrients on growth and flowering of china aster (
Callistephus chinensis) cv. Arka Aadya” has been performed at “Agricultural Research Station., Binjhagiri., Chhatabara., Faculty of Agricultural Sciences., Siksha ‘O’ Anusandhan deemed to be University, Bhubaneswar, Odisha” throughout Rabi 2024-2025 examines effect of varying doses of inorganic and organic nutrients in growth and flowering of China Aster. The R.B.D. experiment had nine treatments and three replications. The seeds of Arka Aadya variety of China Aster have been collected from IIHR., Bangalore and were sown in nursery beds prepared near the experimental field. Seedlings of 30 days old were uprooted from the nursery bed., treated with fungicidal solution of Bavistin 2 g/L for 20 minutes and then transplanted at a spacing of 40 cm x 30 cm from row to row and plant to plant to accommodate thirty plants per plot of 2m x 1.8m size in the main field as per the layout which consists of 27 number of plots. The treatments were T
1: 100% N(Urea)., T
2: 75%N(Urea)+25% N(Mustard oil cake),T
3: 75% N(Urea) + 25% N(Neem cake), T
4: 50% N(Urea) + 50% N(Mustard oil cake), T
5: 50%N(Urea) + 50% N(Neem cake), T
6: 25% N (Urea)+ 75% N(Mustard oil cake),T
7: 25%N(Urea)+75%N (Neemcake), T
8: 100% N(Mustard oil cake), T
9: 100% N(Neem cake). Standard cultural practices recommended for China Aster were practices uniformly for all the experimental plots (Fig 1).
Full dose of Phosphorous (SSP) and Potash (MOP) @ 60Kg each per ha along with half dose (
i.
e., 100% and 75%) and full dose (
i.
e., 25%, 50%) of Urea based on treatment requirement were applied after establishment of the seedlings,
i.
e., 7 days of transplanting. The second top dressing was done with half dose (
i.
e., 100% and 75%) and full dose (
i.
e., 25%, 50%) each of Neem cake and Mustard oil cake based on treatment requirement immediately after pinching., which was done 30 days after transplanting. Then the last top dressing was done with remaining quantities of Urea., Neem cake and Mustard oil cake as required in the treatment. Irrigation was given from time to time. Regular weeding., earthing up and plant protection procedures were carried out. These operations were common for all handling. Observations have been documented upon subsequent growth and quality parameters: number of secondary branches (no.), stem girth (cm), plant spread (cm²), number of leaves per plant (no.), plant height (cm), days to first bud emergence (days), days to full bloom stage (days) and days to color development stage (days), dry weight of flower (g), Length of flower stem (cm)., fresh weight of flower (g), Number of flowers per plant (no.), Diameter of flower (cm), Shelf life of flower (days), Yield per plant (g). yield per plot (Kg), flower yield per hectare (ton). The data recorded for various parameters under study were analyzed by the method of analysis of variance as described by
Panse and Sukhatme (1978).