Superoxide radical content
Pooled data of two seasons revealed that SOR content varied significantly among the blackgram genotypes with mean values ranged from 1.90 and 1.30 g plant
-1. SOR content was lesser in TBG-129, GBG-1 (1.30 change in OD min
-1 g
-1 f.wt.) which was at par with PU-31 and TBG-104 (1.36 change in OD min
-1 g
-1 f.wt.) while, it was higher in TBG-125 (1.90 change in OD min
-1 g
-1 f.wt.) followed by LBG-1023 (1.89 change in OD min
-1 g
-1 f.wt.) (Fig 1). This decrease in SOR content in thermotolerant genotypes was due to increased SOD activity which might have scavenged the superoxide radicals. Similar findings of lower levels of SOR content in heat tolerant genotypes was previously reported by
Jincy et al., (2022) in greengram, which support our current results.
Hydrogen peroxide content
Pooled data of two seasons revealed that there was significant variation among all the genotypes with respect to HPR content. The mean values of HPR ranged from 6.55 and 10.08 m mol H
2O
2 g
-1. Lesser HPR content was recorded in TBG-129 (6.55 m mol H
2O
2 g
-1) which was at par with PU-1804 (6.58 m mol H
2O
2 g
-1), TBG-104 (7.11 m mol H
2O
2 g
-1) and LBG-1015 (7.13 m mol H
2O
2 g
-1) while, it was higher in TBG-125 (10.08 m mol H
2O
2 g
-1) followed by LBG-1023 (9.39 m mol H
2O
2 g
-1) (Fig 1). Similar findings of lower levels of HPR content in heat tolerant genotypes was previously reported by
Almeselmani et al., (2009) in wheat and
Jincy et al., (2022) in greengram, which support our current results. The increase in HPR content in the susceptible genotypes indicates the decrease in capacity of hydrogen peroxide scavenging system.
Malondialdehyde
Heat stress significantly affected the total chlorophyll content with mean values ranging from 12.26 to 19.07m mol g
-1. MDA content was lower in TBG-129 (12.26 m mol g
-1) which was at par with LBG-995 (12.61 m mol g
-1) and PU-31 (12.88 m mol g
-1) while, it was higher in TBG-125 (19.07 m mol g
-1) followed by LBG-1023 (17.56 m mol g
-1) (Fig 1). Similar findings of lower levels of MDA in heat tolerant genotypes were previously reported by
Jincy et al., (2022) in greengram and
Sharma et al., (2023) in fieldpea. This reduction in MDA content of heat tolerant genotypes was due to increased activity of antioxidant defense enzymes which might have scavenged the ROS, thereby protecting cellular membranes from lipid peroxidation.
Proline
Proline content varied significantly among the genotypes with mean values of 0.99 and 1.77 m g g
-1 f.wt. Higher proline content was recorded in PU-1804 (1.77 m g g
-1) which was at par with TBG-129 (1.76 m g g
-1) and LBG-1015 (1.75 m g g
-1) while, it was lower in LBG-1023 (0.99 µg g
-1) followed by TBG-125 (0.99 m g g
-1) (Fig 2). Similar findings of increase in proline content in the heat tolerant genotypes were previously reported by
Jincy et al., (2022) in blackgram. Proline protects the plant cell from ROS damage by osmotic adjustment, ROS detoxification, membrane and enzyme stabilization
(Divyaprasanth et al., 2020).
Carotenoid content
Carotenoid content varied significantly among the genotypes with mean values of 0.59 and 0.89 mg g
-1 f.wt. Higher carotenoid content was recorded in TBG-129 (0.89 mg g
-1) followed by LBG-1015, PU-31 (0.86 mg g
-1), LBG-995 (0.83 mg g
-1),GBG-1 (0.82 mg g
-1), PU-1804 and LBG-1004 (0.81 mg g
-1) whereas, lesser carotenoid content was recorded in TBG-125 (0.59 mg g
-1) followed by LBG-1023 (0.60 mg g
-1), LBG-752 (0.65 mg g
-1) and LBG-1016 (0.66 mg g
-1) (Fig 2). Carotenoids act as protectors of chloroplast pigments and membrane structure by quenching triplet chlorophyll and removing oxygen from excited chlorophyll oxygen complex (
Young, 1991), thereby provide protection against damage due to high temperature stress. Our results are in accordance with the published reports of
Sharma et al., (2023) in fieldpea.
Superoxide dismutase activity
Significant genetic variability was observed among the genotypes with respect to SOD activity. SOD activity at flowering ranged from 0.88 and 2.14 U. g
-1 FW min
-1. Higher SOD activity was recorded in TBG-129 (2.14 U. g
-1 FW min
-1) which was at par with GBG-1 (2.08 U. g
-1 FW min
-1) and PU-1804 (1.96 U. g
-1 FW min
-1) while, lower in LBG-1023 (0.88 U. g
-1 FW min
-1) followed by LBG-996 (1.06 U. g
-1 FW min
-1) and TBG-125 (1.10U. g
-1 FW min
-1) (Fig 3). SOD is considered as the most efficient anti-oxidant enzyme. It plays a key role in quenching active oxygen by working as a catalyst to carry out the dismutation of O
2" into H
2O
2 (
Fu and Huang, 2001). Similar findings of increase in SOD activity in the heat tolerant genotypes was previously reported by
Almeselmani et al., (2009) in wheat and
Sharma et al., (2023) in fieldpea.
Catalase activity
Catalase activity varied significantly among the genotypes with mean values of 3.78 and 5.12 m g H
2O
2 g
-1 min
-1. Higher catalase activity was recorded in TBG-129 (6.25 m g H
2O
2 g
-1 min
-1) followed by PU-1804 (5.75 m g H
2O
2 g
-1 min
-1) and LBG-1015 (5.63 m g H
2O
2 g
-1 min
-1) while, it was lower in TBG-125 (3.25 mg H
2O
2 g
-1 min
-1) which was at par with LBG-1023 (3.49 m g H
2O
2 g
-1 min
-1) (Fig 3). Lower catalase activity in TBG-125 and LBG-1023 might be due to heat stress induced inactivation of enzymes which resulted in accumulation of ROS leading to membrane damage. Similar findings were previously reported by
Almeselmani et al., (2009) in wheat who reported variations in heat stress-induced antioxidant enzyme activities between two wheat cultivars.
Peroxidase activity
Significant differences were observed among the genotypes with respect to POX activity. POX activity ranged from 12.62 and 23.78 U. g
-1 FW min
-1. Higher POX activity was recorded in TBG-129 (23.78 U. g
-1 FW min
-1) followed by GBG-1 (21.77 U. g
-1 FW min
-1), TBG-141 (21.47 U. g
-1 FW min
-1), LBG-1015 (21.35 U. g
-1 FW min
-1) and PU-1804 (20.44 U. g
-1 FW min
-1) while, it was lower in LBG-1023 (12.62 U. g
-1 FW min
-1) and TBG-125 (12.94 U. g
-1 FW min
-1) (Fig 4). POX is an enzyme that scavenges H
2O
2 generated by the dismutation of O
2- catalyzed by SOD, hence its upregulation plays a significant role in ROS detoxification
(Sharma et al., 2023). Similar findings of increase in POX activity in the heat tolerant genotypes was previously reported by
Almeselmani et al., (2009) in wheat and
Sharma et al., (2023) in fieldpea.
Ascorbate peroxidase activity
Significant difference was observed among the genotypes with respect to APOX activity. APOX activity ranged from 31.13 and 45.38 U. g
-1 FW min
-1. Higher APOX activity was recorded in TBG-129 (45.38 m mol) followed by pu-1804 (43.88 m mol) and LBG-1015 (43.25 m mol) while, lower in TBG-125 (27.75 m mol) and LBG-1023 (31.13 m mol)(Fig 4). The H
2O
2 scavenging enzyme, APOX, removes H
2O
2 efficiently, especially in the chloroplast where CAT is absent. Similar findings of increase in APOX activity in the heat tolerant genotypes was previously reported by
Almeselmani et al., (2009) in wheat and
Sharma et al., (2023) in fieldpea.
Yield and yield attributes
Pooled data of two seasons revealed that there was significant variation among all the genotypes with respect to all the yield and yield attributes. The NPP ranged from 3.8 to 21.5. NPP ranged from 3.8 to 21.5. The total NPP was higher in LBG-1015 (21.5) followed by PU-1804 (20.2), TBG-129 (19.9) and TBG-104 (19.8), whereas it was lower in TBG-125 (3.8) followed by LBG-1023 (4.7). The major reason for reduced yields due to heat stress was failure to set pods at high temperatures, especially by the heat sensitive genotypes. Our results agree with the published reports of
Haritha (2020) who reported higher number of pods in thermotolerant genotypes.
SYP ranged from 1.0 to 4.3 g plant
-1. SYP was higher in LBG-1015 (4.3 g plant
-1) followed by PU-1804 and TBG-129 (4.1 g plant
-1) whereas, TBG-125 (1.0 g plant
-1) recorded lower SYP which was at par with LBG-999, LBG-1023 (1.1 g plant
-1). Reduction in seed yield of sensitive genotypes might be due to triggered flower abortion, pollen and ovule dysfunction which resulted in failure of fertilization, affecting seed filling
and ultimately reduced the seed yield.
HI ranged from 15.7 to 17.3%. HI was higher in TBG-129 (30.3%) which was at par with LBG-1015 (28.2%) and PU-1804 whereas, it was lower in TBG-125 (15.7%) followed by LBG-1023 (17.3%). Higher HI of tolerant genotypes might be due to greater partitioning of photosynthates to sink. Similar results were previously reported by
Devasirvatham et al., (2015) in chickpea.
Correlation analysis
Correlation studies among the biochemical and yield traits of blackgram genotypes grown under high temperature stress revealed vital results (Table 1). All the biochemical traits except SOR, HPR and MDA showed positive association with seed yield. Apart from this, SOR and HPR content showed a strong positive association with MDA content. This positive correlation of free radicals with MDA reflects the increase in the membrane damage due to lipid peroxidation leading to MDA accumulation. In addition to this, proline, carotenoids and all the antioxidant defense enzymes showed a strong negative correlation with free radicals. The occurrence of negative association of antioxidant defense enzymes with free radicals under heat stress conditions indicating the strong antioxidant defense activity, which might be the reason behind the higher seed yield in thermotolerant blackgram genotypes.Our results were in accordance with the published reports of
Zafar et al., (2021) in cotton.
Principal component analysis
Principal component analysis was performed based on biochemical and yield traits of blackgram genotypes grown under heat stress environments. PCA analysis revealed that first principal component with eigen value more than 1 explained 80.0% of total variability. Biplots of investigated traits in blackgram genotypes under heat stress conditions (Fig 5). The biplots under heat stress conditions during both the years revealed that SYP showed a strong positive correlation with biochemical parameters such as proline, carotenoids, SOD, CAT, POX and APOX by possessing a small angle between the corresponding vectors of above traits during both the years. The seed yield also showed a significant negative correlation with SOR, HPR and MDA as there was a largest angle between the corresponding vectors of SYP, proline, carotenoid and all antioxidant defense enzymes. In PCA of all 30 genotypes, TBG-129, LBG-1015, PU-1804 and PU-31 recorded higher proline, carotenoids, SOD, CAT, POX, APOX, NPP, SYP and HI indicating their tolerance to high temperature stress whereas, the genotypes TBG-125 and LBG-1023 recorded lower seed yield which might be due to more oxidative damage caused by the accumulation of free radicals and lower antioxidant defense enzyme activity during both the years. Moreover, these genotypes were placed distantly from other genotypes in the 2D plot. Our results are in accordance with the published reports of
Sharma et al., (2023) in fieldpea.