Impact of high temperature on crop depends on the coincidence of heat stress with sensitive phase of crop growth. Flowering and podding in chickpea are known to be very sensitive to change in external environment and drastic reduction in seed yield were observed when plants were exposed to high temperature
(Wang et al., 2006; Bahuguna et al., 2012). Thus, it is important to determine the nature and extent of variability under different environmental conditions as provided by different temperatures by different dates of sowing. The exploitation of such variability should be aimed at developing temperature tolerant lines to grown in temperature prone areas. Therefore, seventy-one genotypes of chickpea were exposed to high temperature in late sowing to isolate temperature tolerant genotypes.
Screening for temperature tolerant genotypes
Many workers successfully used heat susceptibility index (HSI) along with yield stability ratio (YSR) as a powerful tool to identify heat tolerant genotypes. HSI and YSR are used in the present investigation and results obtained are presented in Table 2, 3 and 4. The per cent reduction in seed yield and its components comparing the highly heat tolerant and susceptible genotypes also calculated and presented in Fig 2 (Y-I), Fig 3 (Y-II) and Table 5 for pooled of both years. Results are described year wise and over the years (pooled) in forthcoming paragraphs.
According to HSI and YSR, chickpea genotype like ICC 4958, ICCV 92944, ICC 14595, ICC 1205 and GG 4 found highly heat tolerant in first year (Y-I: 2017-18) of evaluation. While highly susceptible genotype ICC 16374 had very high reduction in seed yield (4.68 g; 53.67%) and number of pods per plant (15.67; 33.87%). Reduction in 100-seed weight and reproductive phase duration was not too much in comparison to tolerant genotypes. In the second year (Y-II: 2018-19), ICC 6279, ICC 14595, ICC 8318, ICC 4958, GG 4, ICC 5383, ICCV 92944 and ICC 9895 recognized as highly heat tolerant chickpea genotypes. The highly heat susceptible genotype ICC 16374 had high percentage of reductions in respect to seed yield (61.48%), number of pods per plant (38.72%) and 100-seed weight (26.14%).
On the basis of pooled result of both years, out of the five highly heat tolerant genotypes, four genotypes
viz., ICC 4958, ICC 14595, GG 4 and ICCV 92944 were common in pooled results and individual results of year. ICC 4958 ranked first in heat tolerance by showing very less (0.03) HSI and very high YSR (91.46%) followed by ICC 14595 (0.34; 90.27%), ICC 8318 (0.40; 88.57%), GG 4 (0.42; 87.99%) and ICCV 92944 (0.43; 87.67%). Interestingly, all the above said genotypes registered less reduction in seed yield and its most important yield components in comparison to highly heat susceptible genotype (ICC 16374). Genotype ICC 16374 recorded 58.32, 36.86 and 2.47 per cent reduction in seed yield per plant, number of pods per plant and 100-seed weight, respectively.
Now, the next step is selection of superior heat tolerant genotypes, for which a suitable screening environment is essential. Many breeders/researchers
(Devasirvatham et al., 2015; Kumar et al., 2017; Jha et al., 2021 and
2023;
Sunil et al., 2021; Sachdeva et al., 2022, Tanwar et al., 2022 and
Jain et al., 2023) used late planting to induce high level of heat stress from anthesis through grain filling period in chickpea. It proves cost effective and rapid method to screen a large population size within shorter period.
The chickpea genotype ICC 4958 produced the highest seed yield of 11.29, 14.39 and 12.84 g/plant in first, second and over years, respectively under late planting. It indicated that effect of heat stress was minimum on seed yield and its components like 100-seed weight and number of pods per plant. Reproductive phase duration was reduced under late sowing in this genotype but up to lesser extent in comparison to highly susceptible genotype ICC 16374. But ICC 4958 had capacity to complete life cycle rapidly without much more adverse effect on pre and post anthesis as evident from less reduction in number of pods per plant and 100-seed weight. Same was the situation of other above said heat tolerant genotypes. This genotype also contained good chlorophyll content at 75 DAS. ICCV 92944 was very early flowering and maturing genotype with comparatively long reproductive phase duration. This genotype also exhibited good potentiality to produce about 10.32 g seed yield per plant under late sowing. This clearly indicated the importance of conduction of study in proper environment.
Shukla et al., (2014) and
Jha et al., (2023) also designated ICC 4958 as a heat tolerant genotype. This genotype also declared drought tolerant after several investigations conduct at ICRISAT (
Anonymous, 1992) and other centers. Deep root system and bold seed size are the important morphological characters of this genotype. On the other hand, very early genotype ICC 92944 was also got recognition of heat tolerance from study conduct by
(Kumar et al., 2013; Meshram, 2014;
Hotti and Sadhukhan, 2018;
Jha et al., 2021 and
2023). In case of highly heat susceptible genotype ICC 16374, our results are in agreement with of
Krishnamurthy et al., (2011).
As higher temperatures after flowering leads to affects post anthesis, grain filling, pod formation, seed yield and ultimately induce forced maturity in chickpea
Wang et al., (2006) and
Mola et al., (2018). Reproductive phase duration was quite higher in normal sowing than late sowing. It indicated that genotypes completed their reproductive phase at a fast speed in late sowing. It means higher temperature forced the genotypes to complete their life cycle early.
Singh (2016) and
Yucel Derya (2018) also obtained reduction in seed yield and its component characters.
Association of tolerance indices (HSI and YSR) with seed yield and component traits
The phenotypic correlation coefficients were also worked out by taking heat susceptibility index (HSI) as a dependent character during both years
rabi 2017-18 (Y-I) and
rabi 2018-19 (Y-II) and presented in Table 6. The results of phenotypic correlation coefficient showed that yield stability ratio (rp = -1.0000 and rp = -1.0000), seed yield per plant (rp = -0.6515 and rp = -0.3525) and 100-seed weight (rp = -0.4519 and rp = -0.4434) had negative and highly significant phenotypic correlation with HSI during both the years (Y-I and Y-II). While, number of pods per plant (rp = -0.3903) had negative and highly significant phenotypic correlation with HSI in Y-I. In Y-II, days to 50 per cent flowering (rp = 0.2662) and days to maturity (rp = 0.2497) had positive and significant phenotypic correlation with HSI.
Phenotypic correlation of seed yield and its components with heat susceptibility index (HSI) indicated that yield stability ratio, seed yield per plant and 100-seed weight had negative and highly significant correlation with HSI during both the years. This indicated that lower the HSI, higher the seed yield and 100-seed weight. While, number of pods per plant had negative had highly significant correlation with HSI in Y-I. It means number of pods was high in case of low values of HSI. Genotypes with lower HSI possessed a greater number of pods per plant. In Y-II, days to 50 per cent flowering and days to maturity had positive and significant correlation with HSI. Indirectly it suggested that early genotypes were more desirable as they had less HSI or high tolerance to high temperatures.
Jha et al., (2021 and
2023) and
Karimizadeh et al., (2021) also found negative correlation between HSI and seed yield per plant.