Soil bulk density serves as a significant indicator for changes in soil physical health. The soil bulk density varied significantly (P<0.05) among different land uses (Table 1). The BD was significantly higher in sugarcane based cropping system (1.30 Mg m
-3) compared with other agricultural land uses. The presence of the finer particles owing to puddling resulted in lesser bulk density of rice based cropping system. The bulk density in sub soil was comparatively higher than surface soil resulting from compaction of soil, less porosity, less organic matter and weight of the overlying surface layer. Similar phenomenon was noticed by
Khan et al., (2017); Soleimani et al., (2019); Lepcha and Devi (2020).
The soil organic carbon (SOC) was significantly higher in forestry land use. The mean SOC was in the following order of Uncultivated < Sugarcane < Rice-cotton < Rice-pulses < Forest land use (Table 1). The higher SOC content in forest land-use might be due to continuous addition of litter, higher microbial activity and decomposition rate. The uncultivated land use had lowest SOC due to the lack of vegetation cover and comparatively lesser microbial activity. The vegetation type influences the content of organic carbon through the influence of substrate, root exudate, litterfall, microbial activity, soil chemistry, root biomass and root turnover
(Sundarapandian et al., 2015).
The SOC content was inversely related with depth. The lower root biomass, microbial activity and aeration in subsoil resulted in decrease of SOC with increasing depth. Similar trend was noticed by
Francaviglia et al., (2017); Soleimani et al., (2019). SOC storage in soil depends upon the balance between C inputs and losses of C
(Luo et al., 2017). SOC was highly correlated with DHA (r
2 = 0.764**), CPI (r
2 = 0.731**) and carbon stock (r
2 = 0.973**).
The carbon stock varied significantly among different land uses. The C stock was highest in forest land use (12.15 t ha
-1) and lowest in uncultivated areas (9.34 t ha
-1). The C stock followed similar trend as SOC among different land uses (Fig 1). Among the agricultural land use C stock was comparatively higher in rice - pulses (11.15 t ha
-1). The C stock decreased with depth as the SOC content decreased with depth. As a result of puddling, the finer texture of rice growing soils aided to store more C stocks. Moreover, application of nutrient for crop cultivation induced the microbial community which favoured SOC accumulation in soil. The difference in land management practices resulted in variation of carbon stock among the different land uses. Similar variation was noticed by
Gray and Bishop (2016);
Wang et al., (2020); Liu et al., (2021).
There was a significant variation in microbial biomass carbon (MBC) content between different cropping systems of the study area (Table 2). MBC followed the sequence of uncultivated (277.2 µg kg
-1) < sugarcane (291.6 µg kg
-1) < rice - cotton (301.3 µg kg
-1) < rice-pulses (317.6 µg kg
-1) < forest land use (320 µg kg
-1). MBC was lower in subsoil in comparison with surface soil. The highest MBC in the forest might be due to production of continuous litter and deeper root systems allowing more microbial activities. The size of microbial biomass pool is affected by land use pattern and soil management practices. The discrepancy in MBC among agricultural systems could be due to different agricultural practices, resource availability and plant composition. The findings were in relation with
Khan et al., (2017); Bolat (2019);
Lepcha and Devi (2020). The MBC had a positive correlation relationship with SOC (r
2 = 0.175), LI (r
2 = 0.354
*) and q
mic (r
2 = 0.695**) (Fig 2).
Soil dehydrogenase activity (DHA) serves as a good indicator of soil microbial activity and represents the oxidative activity of the microflora
(Solanki et al., 2020). The different cropping system had significant effect on DHA activity (Table 2). DHA was significantly higher in forestry (42.1 µg TPF g
-1 day
-1) and lowest in uncultivated land use (34.9 µg TPF g
-1 day
-1). Generally, soil enzyme activity is closely related to the organic matter content of the soil
(Adak et al., 2014). Higher DHA in agricultural land use indicates pronounced biological activity and stabilization of enzymes by complexation with humic substances. DHA is influenced directly or indirectly by soil management system and decreased with depth. Similar findings were reported by
Datta et al., (2015); Brkljaca et al., (2019). The dehydrogenase activity was highly correlated with the CPI (r
2 = 0.727**), carbon stock (r
2 = 0.719**) and CMI (r
2 = 0.251).
Carbon pool index (CPI) was calculated by taking uncultivated land as reference. CPI varied significantly between different cropping system (P<0.05). The CPI was lowest in sugarcane based cropping system (1.02) and was highest in forestry land use (1.33) (Table 3). The CPI also decreased along the depth. The lability index (LI) obtained from the ratio of labile carbon to non-labile carbon was highest in rice-pulses and was lowest forestry land use. As the proportion of labile carbon was more in cultivated land uses, the LI was significantly higher in agricultural systems. The LI decreased with increase in depth. Carbon management index (CMI) is considered as one of the most effective tools for quantitative estimation of soil quality index. The CMI derived from the lability concepts was designed to indicate the C dynamics of any ecosystem
(Ghosh et al., 2016). The CMI among the different cropping systems varied significantly (P<0.05). CMI was lowest in sugarcane cropping system (119.1%) and highest in forest areas (147.4%). CMI was in the sequence of forestry > rice-pulses > rice-cotton > sugarcane. Like all other indices, CMI also decreased with depth. Similar trend was recorded by
Kalambukattu et al., (2013); Tiwari and Joshi (2022). The increased CMI in forestry and agricultural system might be attributed to regular addition of organic matter supplemented with increase inputs and lower loss of C.
The higher values of CMI and LI reflects the rehabilitation of C resources whereas the lower values indicate the soils undergoing degradation and depletion of C fractions. The CMI serves as an early indicator tool for soil quality changes affected due to land management practices
(Venkatesh et al., 2013; Moharana et al., 2017).
The soil carbon mineralization rate was evaluated by soil respiration experiment, which is a widely used parameter for assessing the potential of microbial activity. The soil respiration was measured by CO
2 evolution using alkali trap. The cumulative amount of CO
2-C evolved from the incubated soil was highest in rice-pulse based cropping system (233.03 mg kg
-1) and was lowest in uncultivated landuse (204.96 mg kg
-1). The amount of CO
2 released by the mineralization process was rapid during initial days and evolution rate exhibited a decreasing trend with an increase in incubation period (Fig 3). This may be attributed to the decrease in soil microbial activity with time. The lower CO
2 evolution corresponds to the lower biomass and less microbial activity. Similar results were observed by
Hamarashid et al., (2010).
The litter fall and addition of crop residue increase the SOC mineralization rate
(Wang et al., 2014; Bolat, 2019). The respiration activity is governed by factors like temperature, moisture, microbial load, pH, nutrient availability, O
2 supply, quality and quantity of crop residue incorporated.
Dotaniya et al., (2017) noted the oxidation rate of the substrate depends on the physical and chemical conditions of the environment. The mineralization rate of carbon was highly correlated with MBC (r
2 = 0.336*), DHA (r
2 = 0.420
**), CPI (r
2 = 0.290
*) and qM (r
2 = 0.756
**).
The mineralization quotient (qM) varied significantly with different land uses (Table 4). The qM was highest in forestry land use (32.6 mg CO
2-C mg
-1 TOC) and followed in the sequence by rice-pulses (31.57) > rice-cotton (30.9) > sugarcane (30.63). The qM was lowest in uncultivated land use (29.03 mg CO
2-C mg
-1 TOC). The respiratory quotient (qCO
2) is the ratio of basal respiration rate to the microbial biomass helps in indicating the maturity of the soil system. There was no significant variation in qCO
2 of soils under different cropping systems. The qCO
2 was lowest in uncultivated land use (15.53 mg CO
2-C mg
-1 MBC) and comparatively higher in forest land use (17.78 mg CO
2-C mg
-1 MBC). The qCO
2 helps to identify the efficiency of soil microbes in processing the litter and residues which assist in availability of C.
Kaur et al., (2019) proclaimed that higher qCO
2 in different land uses resulted from prevalence of recalcitrant carbon.
The microbial quotient (q
mic) is the percent contribution of MBC to the total soil carbon (MBC/TOC). It usually ranges between 1-5% in soil (Masto et al., 2006). The q
mic reflects the availability of the substrate to the microflora
(Suman et al., 2006). The microbial quotient significantly differed between different land uses of the study area (Table 4.). The contribution of q
mic was higher in rice-pulse cropping system (4.32%) and lowest in uncultivated areas (3.93%).
Kaur et al., (2019) reported the occurrence of higher q
mic might be due to existence of more carbon in labile nature and lesser q
mic implies the soil with nutritional stress. The q
mic is impacted by microbial growth which depends on the substrate and nutrient source. The q
mic in surface soil is regulated predominantly by the nature of cropping ecosystem
(Sun et al., 2020). The plants root and its exudates are major source of substrate to microbial growth which vary with the cropping systems. The higher q
mic indicates the higher rate of conversion of microbial biomass which purveys better C stability in any system.
The descriptive statistical parameters like mean, median, standard deviation, variance, coefficient of variation, skewness and kurtosis were calculated. The mean of BD, SOC, MBC, DHA, CMI and C stock of the study area was 1.26 Mgm
-3, 12.51 Mg ha
-1, 302.52 µg kg
-1, 38.21µg TPF g
-1 day
-1, 126.91% and 10.57 t ha-1 respectively (Table 5). The coefficient of variation was comparatively higher for the parameters like SOC, CMI and C stock indicating the difference in cropping system influencing the spatial variation with in the study area.