Experimental site
An experiment was conducted at agronomy research farm of Birsa Agricultural University, Ranchi to test the efficiency of nutrient expert based fertilizer recommendation for maize crop in Jharkhand state during the
kharif season of 2017-18. The crop received a total rainfall of 590.2 mm during the experimental period. The maximum temperature ranges between 26.4°C to 32.0°C whereas minimum temperature varies from 11.7°C to 23.3°C during the maize cultivation period. The experimental crop was grown in a typical medium land condition with good drainage facility. The soil texture was sandy loam with 63.2, 22.2 and 14.6 per cent of sand, silt and clay contents respectively. The experimental soil possesses pH level of 6.13 indicating slightly acidic nature. The soil chemical properties showed 4.2 g organic carbon content per kg of soil in addition to 242.7, 18.72 and 164.8 kg/ha available nitrogen, phosphorus and potassium, respectively.
Nutrient expert software
Nutrient expert is computer based software for maize developed on the concept of SSNM principles that provides nutrient recommendations with or without soil-testing data
(Pampolino, 2012) by obtaining the information on (a) crop growing environment (b) physical and chemical properties of the soil (c) cropping system (d) crop residue incorporation and use of fertilizer and (e) current yields of farmers. This software is free of cost available at
http://software.ipni.net/article/nutrient-expert.
Xu (2014) described in detail the software configuration of Nutrient expert for maize which works on five segments (Fig 1). The first segment i.e. current nutrient management practice described the quantity of organic and inorganic nutrients applied by farmers and yield attained by farmers. The planting density segment suggest whether farmer is adopting optimum maize population and if farmer is not adopting optimum planting density then it specifies both plant and row spacing to achieve the desired plant population. The SSNM rates segment first of all measures the nutrient supply capacity of soil considering the influence from crop residue incorporation, addition of organic manures and legume effect and finally estimated the yield response of crops to nutrient application to work out the nutrient requirement for the crop to achieve the targeted yield. The sources and splitting segment provides location specific ideal nutrient rates with fertilizer sources along with timing of fertilizer application as basal or split application at critical stages of crop growth. The profit analysis segment analyses the cost of cultivation and the profitability occurred by the farmers in following NE-based fertilizer recommendation.
Experimental details and crop management
The cropping history of experimental site was dominated by maize (
Zea mays)-linseed (
Linum utissium) cropping system for the past five years before start of the present experimentation. The experiment was undertaken in split plot design with three replications to evaluate six maize varieties PMH-1, PMH-3, CMH 08-350, CMH 08-287, CMH 08-292 and HQPM-1 kept in main plot and three fertilization practices namely state fertilizer recommendation (SFR): 150:60:40 kg NPK/ha, Nutrient expert based fertilizer recommendation (NEFR): 170: 47: 86 kg NPK/ha and Farmer fertilizer practice (FFP): 100: 50: 0 kg NPK/ha kept in subplots. Nutrient expert software was used to calculate the dose of NEFR for targeted yield of 8 t/ha (Fig 2). To achieve the optimum plant population, the seed rate of 20 kg/ha was used with 75 cm row to row and 20 cm plant to plant spacing. The extra plants were removed from the experimental field through thinning at 15 days after sowing and these plants were utilized for gap filling to maintain the plant population. Two manual weeding was performed at 20 and 40 days after sowing along with pre-emergence application of chemical herbicide Atrazine @ 1.5 kg/ha for weed control. The nutrient requirement of each treatment were met through use of urea, di-ammonium phosphate (DAP) and muriate of potash (MOP) to supply nitrogen, phosphorus and potash respectively. Full dose of P
2O5 and K
2O along with 1/3
rd of the nitrogen was applied as basal application while, the remaining nitrogen was top dressed in two equal doses at knee-high stage and tasseling stage.
Plant and soil sampling
Harvesting of maize was done when the crop reached to its physiological maturity. The cobs of each plot were harvested from the net plot area. The stalks were also cut quite close to ground and bundled separately for each treatment. The harvested cobs and stalk were sun dried to reduce the moisture content and then weighted to record the cob and stalk yield. These cobs were threshed separately and finally, the grain yield (kg/plot) was recorded. The cob, grain and stover yield obtained from each plot were finally converted into kg/ha.
Economic analysis
Based on prevailing market price the cost of each and every items which was incurred in technology incorporation for crop raising were estimated to calculate the cost of cultivation The gross returns were assessed by multiplying the quantity of total produce (grain + straw) with the prevailing market price of the produce. The subtraction of cost of cultivation from the gross returns represents the net return. The benefit: cost ratio was worked out by dividing net return with cost of cultivation. The prices of inputs incurred in raising the crop and price of the sell produce are governed by market demand, availability, time, government policies and several other factors therefore, the economics presented in this paper can be used as a suggestive measure which may be changed according to situation.
Statistical analysis
Statistical analysis of different parameters was done through analysis of variance method
(Panse and Sukhatme, 1985) to calculate the critical difference (CD) which was used to compare the mean values of different treatments. Fisher Snedecor’s ‘F’ test were employed to test the variation sources at 5% probability level.