In the present study a total of 36 plant species were identified for the treatment of 22 common ailments of livestock belonging to 34 genus and 31 families. Common ailments in livestock and poultry includes fever, dysentery, bloating, diarrhoea, galactogogue, anthrax, urine problem. Fig 1 shows that the 3 plant species found in the study belongs to Solanaceae, 2 belongs to Lamiaceae, Rutaceae, Clusiaceae and Poaceae. According to the Fig 2 the use of leaves (48%) is mostly found in the treatment of animals and poultry health problems, followed by fruits of the plant species (21%), seeds (9%) rhizomes (6%), bulb, roots, stem (4%), barks and peel (2%) respectively.
Table 1 shows the health problems of the livestock, local and scientific name of the medicinal plants used for the treatment, parts of the plant used ,family to which a plant species belongs and mode of preparation of the medicines to be administered. Oral administration (72%) of the medicines prepared traditionally to treat various health issues of the animal and poultry is higher than topical administration (28%) (Fig 3).
Medicinal remedies are used solely or sometimes combine with other species to prepare the medicinal doses
(Reddy et al., 2006). In the present study, the herbal medicines are seen to be prepared by combining more than one plant species. Seeds of
Brassica juncea crushed along with
Curcuma longa powder and
Zingiber officinale paste and the juice is given orally to treat fever in cow and goat. An equal amount of leaves of
Leucas aspera, tulsi, pepper, black cumin is crushed and fed orally for ruminal tympany in cow and goat. Bark of the
Terminalia arujuna tree is crushed and a fine paste
Allium sativum is prepared for treating bone fracture in cow and goat. Ripe
Piper betel leaves and few seed of
Cuminum cyminum is crushed together and fed to treat dysentery in cow and goat. Leaves of
centella asiatica are crushed with piper
nigrum and given to eat to cure fever in pig but in case of hen and duck only the leaves are crushed and given to eat. Leaves of
Ipomoea aquatic is mixed with
Amaranthus spinosus, ginger, seasame and fed to treat galactogogue in cow, goat and buffalo also the seed of the same plant species is used in treating anthrax in pig, cow, goat, buffaloes.
During the survey, observations are made of the use of one plant species for treating different ailments
. Leaves of
Leucas aspera is used to treat ruminal tympany in cow and goat as well treating diarrhoea in poultry (hen and duck). Fruit of
Citrus aurantifolia is used for dysentery in hen and pigeon and even cataract in cow, goat, buffalo and pig. Rhizome of
Curcuma longa is seen to be used for the eye problem in hen and pigeon and even to cure the throat infection in cow, goat, buffalo and pig.
Allium sativum bulb is seen to be used in ruminal tympany in cow and goat as well as in treating worms on wounds.
Lasia spinosa rhizome is used to cure dysentery in pig and the stem of the same plant species is used to treat worm problem in pig. The leaves of
Azadirachta indica are given to cow, goat, pig, buffalo to remove weakness and the juices extracted from the same plant species are applied on the affected area to treat fungus on cow and goat. From the study it is found that the leaves of
Nicotiana tabacum is used to treat fungus and tick problem in cow and goat.
Traditional healers use the plants parts in the form of paste, decoction, juices and powdered form for the ailments (
Raut and Shrestha, 2012). The study documented the use of weaver ant (
Oecophylla smaragdina) along with the fruit of
Capsicum annuum for treating fever in Hen and pigeon. Throat infection of cow, goat, buffalo, pig is cured when rhizome of
Curcuma longa is mixed with honey. The study also document the use of fermented
Oryza sativa mixed with dried fishes to treat diarrhoea in hen and duck. Therefore use of insects and fish along with the plant species is well observed.
Traditional healing practices by the ethnic community is prevalent in the rural low marginal income animal rearers. Use of leaves, roots, rhizomes, bulb, fruits, seeds, stem, bark of the plant are seen to be used in ethno-veterinary practices and is documented by many authors in their surveys. A survey in Udaipur district has reported 62 plant species for the treatment of 30 diseases in domestic animals
(Phondani et al., 2010). Another study from western Morang district of Nepal has recorded the use of 37 plant species for 21 ailments. Modes of preparation, application of the medicine and ailments are an essential component in ethno-veterinary. Most frequently used parts are seeds and fruits
(Farooq et al., 2008). Use of medicinal plants for the same ailments differs from place to place due to difference in knowledge, way of observing the ailments symptoms
(Nag et al., 2007). A report from the Cholistan desert has documented 77 ethno-veterinary practices comprising 49 plant uses and 25 dairy based products, chemicals
(Farooq et al., 2008). A total of 18 plant species were documented belonging to 14 families for the treatment of parasitic diseases in the livestock
(Githiori et al., 2005). Livestock are the main source of livelihood and treasure for the remote dwellers. Besides the use of herbs, shrubs, plant, use of
Hedyotis corymbosa (Linn.), a weed has got medicinal property in curing animal health problem
(Reddy et al., 2006). Traditional healing practices is well documented with the use of 74 plant species for the treatment of rheumatism, fever, bloat, mouth disease, constipation, expulsion of placenta after birth
etc by the local communities of the Porbandar district, who are well knowledgeable in handling the medicinal plant
(Jadeja et al., 2006). A study conducted in Zimbabwe has documented use of 12 medicinal plant for major poultry health problem in respiration, external body parasite etc.
(Masimba et al., 2011).
An use of 34 species of angiosperm belonging to 30 genera for treating various health related problem by the villagers of Puthalam, Cape Comorin of Tamil Nadu state
(Kiruba et al., 2006). Traditional knowledge of ethno-veterinary use is depended on availability of certain plant species in the particular season, favourable climatic condition of the area. Traditional healers classify the diseases on observing the signs and symptoms and accordingly treatment is provided. Ethno-veterinary practices are also reported in deworming preparation
(Jadeja et al., 2006). The plant extracts are constituent of anti-microbial property which helps in improving the animal disease resisting capacity (
Rajakumar and Shivanna, 2012). The present study emphasises on the identification of the plant based medicinal treatments used in curing the health related problems of livestock and will help in further phytochemical study on crude drugs.