Haryana is an agricultural developed state of India. Green Revolution positively affected agricultural production and productivity. The agricultural productivity for food grains in Haryana was much higher as compared to national level (3772 kg per hectare in 2014-15 as against 2070 kg per hectare at the national level). Despite this, the share of agricultural sector in the gross domestic product of the state has fallen from 60.7 per cent of GSDP in 1969-70 to 17.6 per cent of the gross state value added (at constant price of 2011-12) in 2017-18. The growth rate of agriculture and allied activities in Haryana is not stable from last two decades, fluctuations in growth rate are very fast and it came year after year. Agriculture sector is main sources of livelihood for more than 50 per cent of Workforce in Haryana. These fluctuations badly affected living standard of farmers at a large portion and the symptoms of agrarian distress have been observing in Haryana. The distress in agriculture did not arise suddenly; it takes long time duration to come in existence. Thus, the present paper attempts to analyze of antecedent causes of agricultural distress which arisen in development of agriculture sector in Haryana. So, on the basis of concrete analysis of prevalent situation, suitable suggestions for intervention at various levels have been taken.
Normally, it is understand that in the starting stage of development, agriculture sector play important role as surplus of agriculture sector transfer to industry sector in the form of primitive accumulation and create home market for manufacturing. In turn, industry provides market and inputs to agriculture sector so that productivity increased. Through this transfer process from pre capitalist to capitalist mode of production peasantry economy convert itself into capitalist agriculture. In this capitalist agriculture economy, productivity of agriculture products is very high and dependence of workforce on agriculture very low like this happened in most of developed countries.
In India capitalist industrialization had never been conditioned by increased productivity of agriculture sector. According to Utsa Patnaik, before the independence vast sections of peasantry were impoverished. The surplus was concentrated in few hands which was neither used for increasing productivity of agriculture, nor did it induce growth of manufacturing. Limited development of manufacturing and limited size of home market did not create sufficient job. So, most of workforce still depended on agriculture sector for livelihood. The farming was not capitalist as Utsa Patnaik clearly said because per capita production was very low due to skewed distribution of land and resources before independence (
Patnaik, 1990).
After independence, it seems to be that the process of transforming of traditional agriculture to modern farming economy will be started in which per capita production will be very high and declined steeply the dependence of population on agriculture sector. For this, land reform was taken for equitable distribution of resources in rural India as first step which was important constituent of ‘National Freedom Movement’. But, land reform had not succeeded in its objective because rich peasantry retained feudal dominance through political, administrative and judicial machination and ruling class formed alliances with dominant propriety classes. Only small share of land was redistributed and invariably it was barren and poor quality land. In Punjab consolidation of land was carried out efficiently, which was crucial for introduction of modern technology and mechanization (
Bardhan 1984).
Green Revolution changed agriculture economy of Punjab, Haryana and Western Uttar Pradesh from the traditional farming with new technology (High Yielding Variety seeds) along with the accompanying input package of irrigation, fertilizers and pesticides. Productivity and investment both were increased in agriculture sector. In these regions reverse tenancy was found. The big farmers in these regions leased in land from small and marginal farmers to enlarge their farm size to inculcate the benefit of new technology. The small and marginal farmers also were benefited from new technology. The increasing productivity is accompanied by the mechanization of farm operations which reduced the labour requirement. The employment elasticity had been near zero or even negative in Punjab, Haryana and Western Uttar Pradesh. But, State policies in the 70s and 80s helped in containing the workforce in agriculture sector through various poverty alleviation programmes and small farmer-marginal farmer schemes that provide supplementary income opportunities (
Mehta, 2004).
Indian agriculture became non-viable after adoption neo-liberal policies in 90s. Food, fertilizer and credit subsidy was withdrawn after adoption of these policies. The prices Diammonium Phosphate (DAP) increased about 92.4 per cent, the prices of Potash increased by 162.1 per cent and the prices of urea increased by 67 per cent during 1991-92 to 2008-09. The imbalance in the consumption of nitrogen-phosphate-potash ratio was increased after decontrol of fertilizer that caused severe loss of fertility. In the consequences cost of production was increased along with decline the selling prices of agriculture products, credit and technology were poorly accessed by farmers (
Narayanamoorthy 2007).
After introducing the neo-liberal policy, targeted public distribution system was adopted through which only below poverty holders can be benefited and remaining other section of rural economy excluded from this benefit. Thus Food Corporation of India required far less foodgrain than before. This follow the restricted purchase of grains from farmers and the government Mandis was dissolved through new amendments of Agricultural Produce Marketing Committee Act. This Act pushed the farmers towards corporate retail chain, which control villages supply chain with stringent terms and conditions (
Mehta, 2005).
A change was observed in seed sector after introduction of new industrial policy of 1986, seed policy of 1988 and intellectual property right as private sector was allowed to produce seed. However, the changes did not bring about changes in production patterns as expected because private sector investment much affected the hybrid crops like maize and pearl millet, self-pollinated crops like wheat and rice were not affected (
Ramakumar 2010).
The prices of all primary commodities had fallen due to remove import controls on agricultural commodities under trade liberalization policy. The government spending on infrastructure facilities was declined and many irrigation projects were incomplete due to paucity of funds. The growth rate informal credit market (moneylenders, traders
etc.) was increased after changed the priority of banking sector to give direct advances to agriculture sector (
Patnaik, 2002).
The share of private sector in total capital formation in agriculture and allied activities increased from 58.3 per cent (in 1980s) to 84 per cent in 2011 and share of public sector was shown falling trend. The rate of capital formation in agriculture had stagnated till 2000s, after then rate of capital formation increased from 8 per cent in1977-98 to 16.7 per cent by 2010-11. But, short term agriculture emphasized more than long term credit and portion of indirect credit was higher as compared to direct credit (directly given to produces). The agricultural loans made in urban/metropolitan areas over rural/semi-urban areas in the 2000s as compared to the 1970s (
Chavan, 2013).
It seems to be that from above discussion the agriculture sector might be come under distress if cost of product is very high, prices of product is very low and there may be poor infrastructure with low facility available after harvesting the crop for getting proper prices for the crop.