The genetic effect on the variability of metabolizable energy during the years of: 2012, 2013 and 2014
The genetic effect on the variability of metabolizable energy, are strongly significant during the whole period of 13 weeks of follow-up in 2012, 2013 and 2014 (Table 1). For example, the genetic effect the average gap between the fast line and the slow one (sL-fL = -0.328 Kcal/day) since the birth age (
Anova test; F=362.324; P= < 0.0001) and an average gap of (sL-fL = -8.899 Kcal/day) until the 13
th week (
Anova test; F= 4042.617; P= <0.0001) in favour of the fast line. It is also noted that the metabolizable energy exhibits a variation of the environment which is expressed in the various weeks of follow-up. For example, the generation effect on the variability of metabolizable energy is significant at birth between 2012-2014 with an average difference (-0.071) (
Anova test; P = 0.0009). During the 2
nd week, the generation effect appears between 2012-2013 with an average difference of (-0.200) (
Anova test; P = 0.0115) and between 2012-2014 with an average difference of (-0.243) (
Anova test; P = 0.0020). From the 9
th week, the generation effect is significant between 2012-2013 and between 2012-2014 until the 13
th week, with an average difference of (-0.901) (
Anova test; P=<0.0001) between 2012-2013 and an average deviation of (-1.149) (
Anova test; P= <0.0001). This generation effect corresponds to the effect of the environment between years.
We take for example the year 2012, in the interval of 91 days of follow-up, the analysis of variances presents an important multiplicity 12 times (51.297 Kcal/day/4.059 Kcal/day = 12.63) for first day to 91 days of metabolizable energy of both lines of our chicks’ sample. The average of the metabolizable energy of the fast line was evolved from 4.059±0.044 Kcal/day to 51.297±0.933Kcal/day, either a daily average evolution of 0.52 Kcal/day [(51.297 Kcal/day-4.059 Kcal/day)/91 days = 0.52 Kcal/day] and for the slow line 3.537±0.123 Kcal/day to 42.391±1.235 Kcal/day, either a daily average evolution of 0.42 Kcal/day [(42.391 Kcal/day -3.537Kcal/day)/91 days = 0.42 Kcal/day] (Fig 2). The minimum value of the metabolizable energy for the fast line at birth was 3.999 Kcal/day and it achieves a maximum value of 53.915 Kcal/day during the 13th week, with a variation coefficient between 2.9 and 18.1 per cent.
The same case during 2013 and 2014, the interval of 91 days of follow-up, the variance analysis presents an evolution of the metabolizable energy of 12 times for both lines of our sample of chicks. The average of the metabolizable energy for the fast line during 2013 went from 4.073±0.095 Kcal/day to 51.923±0.573 Kcal/day, either a daily average evolution of 0.52Kcal/day and the slow one of 3.606±0.227 Kcal/day to 42.749±1.216 Kcal/day, either a daily average evolution of 0.43 Kcal/day. Also during 2014, the average of the metabolizable energy for the fast line went from 4.109±0.066 Kca/day to 51.847±0.568 Kca/day, either an average daily evolution of 0.52 Kcal/day and for the females from 3.619±0.244 Kcal/day to 43.375±1.169 Kcal/day, an average daily evolution of 0.43Kcal/day.
The active line’s animals we characterised by a low reactivity to a new stimulation (
Faure, 1975) and they are not very emotional and not very aggressive (
Faure, 1982). The first days of follow-up during 3 years, we have noticed that, all chicks are more associated with each other, which is shown with the experience of
El-Abbassi et al., (2007). From the first days to 91 days of follow-up, purely significant differences are raised between the fast line of kk genotype and the slow line with the Kk and KK genotype, always in favour of the fast line. In our experience, the breeding conditions and the protein intake which wasensured by a supply
ad libutum. Pardosudov, (2009) considers that the food availability has direct consequences over the weight increase. The controlled intra-specific comparisons of partridges show that the fast line has a significantly fast growth. Also for the energetic needs, we have noted that the metabolizable energy has an average difference between the fast and the slow line of (sL- fL= -0.328Kca/day) since the birth age (
Anova test; F=362.324; P=<0.0001) and a medium difference of ( sL-fL = -8.899Kca/day) towards the 13
th week (
Anova test; F=4042.617; P=<0.0001) in favour of the fast line. Following our experience, during 273 days of follow-up, we had clearly confirmed that the intra-lines comparisons of the genetic effect constantly emphasize that the fast ones were larger than the slow ones. A well selected crossing might ameliorate the growth speed (
Coinaud, 1996). A 10 weeks’ age study, on a local chicken population (
Galus gallus) in Cameron by
Fotsa et al., 2001. Found that there is no gene K significant effect on the growth. Also, the fast line’s weight is less than that of the slow line (
Lowe and Merkley, 1986;
Fotsa et al., 2009 and
Mincheva et al., 2012). On the other hand, the obtained results of our Barbary partridge during 3 years prove to be similar to those of (
Mezerdi, 2011). Concerning the physiological characteristics, we demonstrated that the age of chicks and their genotype influence on the energetic needs of birds, which was confirmed by
Hassan and Delpech (1986) on chickens and
Monika et al., (2020) on Japanese quail. In addition, the food consumption depends on the optimal energetic level of aliment of partridges after 8 weeks of breeding (
Özek, 2004) and depends on the environment in nature (
Didillon, 1988) and broiler diets significantly improved their performance
(Rokade et al., 2018). The ecosystem is being rapidly destroyed due to habitat loss, in addition to many other factors, all of which directly and indirectly affect wildlife (Lokman
Aslan et al., 2018) for that we must know and studied the physiological and behaviorism of our animals.