The quality and productivity of crop are directly related to the green pigment visible in the leaves which is due to the presence of Chlorophyll. Leaf chlorophyll is mostly used as an index to diagnose diseases and getting the nutrient and nitrogen status in the plants. The chlorophyll content of plants can provide useful information concerning photosynthetic status during plant growth and can be used as a key indicator of the physiological stage of plants. Several methods for estimating chlorophyll content can be found in the current literature and are based on the transmittance or reflectance of the leaf; nevertheless, chloroplast arrangement in the cells is modified by the intensity, color and duration of the incident light, which produces variations in the values obtained with measurement devices (
Pérez-Patricio, 2018). Digital cameras can record spectral leaf information in visible color bands, with high resolutions and low costs
(Guendouz et al., 2012; Guendouz and Hafsi, 2017;
Bama et al., 2011). In addition, digital color images contain rich information of plant morphology, structure and leaf colors. So, leaf digital images are often exploited to identify changes in leaf color
(Zhang et al., 2014). The most commonly used color representation for digital color images is the RGB color model. For an RGB color image, three color sensors per pixel can be used to capture the intensity of light in the red, green and blue channels, respectively. Digital cameras or scanners in combination with computers and appropriate software can be used to photograph, scan and evaluate leaves for color with relative ease and at an affordable cost. Many software tools, such as MATLAB and Mesurim Pro are used to process the obtained digital pictures
(Chen et al., 2020; Guendouz and Hafsi, 2017). A common non-destructive device is the Minolta SPAD-502 leaf chlorophyll meter. It measures the transmittance of red (650 nm) and infrared (940 nm) radiation through the leaf. The main disadvantage of the SPAD system is that it only estimates the transmittance at one point of the leaf under analysis, calculating the chlorophyll content only within a small spatial location on the leaf. To solve this problem, iterative measurements at different spatial locations must be performed (
Pérez-Patricio, 2018). Many studies and researchers suggested a number of RGB-based color features for the determination of chlorophyll levels in potato, rice, wheat, broccoli, cabbage, barley, tomatoes, quinoa and amaranth
(Adamsen et al., 1999; Yadav et al., 2010; Guendouz and Hafsi, 2017). Almost all the methods applied so far to determine the amounts of chlorophyll in wheat and Barley from leaf color information are RGB color index based. In addition,
Guendouz et al., (2013) proved that the declines in chlorophyll content with time affect the final grain yield in durum wheat. Therefore, to overcome this, a new chlorophyll meter (SPAD 502) is an improved model over SPAD 501 was developed by the Minolta Camera Company, Japan and made commercially available
(Pushpanathan et al., 2014). Kawashima and Nakatani (1998) proposed (R-B)/(R+B) as a good tool to estimate wheat chlorophyll content;
Guendouz and Hafsi (2017) described the positive and significant linear relationship between 100-(R+B) and 100-(2R-B) and SPAD reading in durum wheat. The objective of this study is to evaluate the efficiency of using the RGB index to estimate chlorophyll content in some genotypes of Barley (
Hordeum vulgare L.) growing under semi-arid conditions.