volume 21 issue 4 (december 2001) : 263 - 264
GENETIC VARIABIUTY STUDIEDFOR" QUANTITATIVE TRAITS IN CHICKPEA
1Department of Genetic ard Plant BreedIng, /
G.B. Pant Unlyersity of Agriculture and Technology, Pantnagar-263 145, India
ABSTRACT
Twenty-six genetically diverse genotypes of chickpea were studied for genotypic and phenotypic variability, heritability and genetic advance in 12 quantitative traits including seed yield per plant. Pods per plant exhiblted highest amount of genetic variability followed by secondary branches per plant, seed yield per piant, 100-seed, Wiehgt, seeds per pod, plant, height and biological yield per plant. Pods per plant also expressed highest heritability and expected genetic advance.
KEYWORDS
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Copyright :
This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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