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Agricultural Science Digest, volume 25 issue 2 (june 2005) : 145 - 146

GENETIC ANALYSIS OF WHEAT VARIETIES FOR YIELD AND ITS COMPONENTS

Vikram Singh, Dalvir Singh, Naveen Singh, Satish Kumar

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¹Department of Plant Breeding, CCS Haryana Agricultural University, Hisar - 125 004, India

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Cite article:- Singh Vikram, Singh Dalvir, Singh Naveen, Kumar Satish (2024). GENETIC ANALYSIS OF WHEAT VARIETIES FOR YIELD AND ITS COMPONENTS. Agricultural Science Digest. 25(2): 145 - 146. doi: .

ABSTRACT

Fifty varieties of wheat were evaluated during 1999–2000 to study the genetic parameters and their association with grain yield. Higher genotypic and phenotypic coefficient of variation were observed for effective tillers/plant, grain yield/plant, biological yield/plant and grains/ear. Heritability and genetic advance was high for these characters. Significant contribution of additive. genetic variance appeared to be operative for all the above characters. Biological yield/plant, effective tillers/plant and harvest index showed significant positive correlation with grain yield/plant. Hence selection for these characters might be as effective as direct selection of yield itself.

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REFERENCES

Panse, V.G. and Sukhatme: P.V(1989). Statistical Methods for Agricultural Workers. ICAR, New Delhi.
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Singh, I. and Sharma, SK (1994). HAU J. Res., 24: 33-38.
Sanjari, A.G. (1994).' Seed and Plants, 9: 15-20.

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GENETIC ANALYSIS OF WHEAT VARIETIES FOR YIELD AND ITS COMPONENTS

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