Banner

Agricultural Science Digest

  • Chief EditorArvind kumar

  • Print ISSN 0253-150X

  • Online ISSN 0976-0547

  • NAAS Rating 5.52

  • SJR 0.176, CiteScore: 0.357

Frequency :
Bi-monthly (February, April, June, August, October and December)
Indexing Services :
BIOSIS Preview, Biological Abstracts, Elsevier (Scopus and Embase), AGRICOLA, Google Scholar, CrossRef, CAB Abstracting Journals, Chemical Abstracts, Indian Science Abstracts, EBSCO Indexing Services, Index Copernicus
Submit

Agricultural Science Digest, volume 27 issue 1 (march 2007) :

EQUILIBRIUM RELATIVE HUMIDITY STUDIES AND DETERMINATION OF PACKAGING MATERIAL FOR APPLE CHEESE

Surabhi Rai, Vijay Sethi, K.S. Jayachandran, Sangeeta Paul*
1Division of Post harvest Technology, I.A.R.I, Pusa, New Delhi - 110 012, India

  • Submitted|

  • First Online |

  • doi

Cite article:- Rai Surabhi, Sethi Vijay, Jayachandran K.S., Paul* Sangeeta (2025). EQUILIBRIUM RELATIVE HUMIDITY STUDIES AND DETERMINATION OF PACKAGING MATERIAL FOR APPLE CHEESE. Agricultural Science Digest. 27(1): . doi: .

ABSTRACT

The water activity of apple cheese was determined by ERH studies. The aw of apple cheese was 0.683. The critical moisture content of the product was 23.5 per cent having 79.6% RH and beyond this point the quality of the product deteriorated as the product became soft, darker and mould growth began.

KEYWORDS

    REFERENCES

    Reviewed By

    Download Article
    In this Article
      Contact us
      Follow us

      Editorial Board

      View all (0)