Agricultural Reviews

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Agricultural Reviews, volume 22 issue 3 & 4 ( 2001) : :234-238

IN VITRO PRESERVATION OF TEMPERATE FRUIT CROPS - A REVIEW

Maneesh Mishra, S.K. Sharma, D.S. Yadav
1Division of Horticulture (Biotechnology Lab.) lCAR Research Complex for NEH Region, Umroi Road, Umiam - 793 103, Meghalaya, India

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Cite article:- Mishra Maneesh, Sharma S.K., Yadav D.S. (2024). IN VITRO PRESERVATION OF TEMPERATE FRUIT CROPS - A REVIEW. Agricultural Reviews. 22(3): :234-238. doi: .

ABSTRACT

Using cold hardening pretreatments has enhanced successful temperate crop plant cryopreservation methods. The potential of plant cryopreservation can only be fully exploited by effective technology transfer to genebanks and culture collection. While some cryopreservation methods are dependent upon the use of relatively expensive and specialist cryogenic facilities, others involve simplified methods, which are suitable, for use in less well resourced laboratories. Cryopreservation is now an accessible conservation option for a wide range of users.

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