Agricultural Reviews

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Agricultural Reviews, volume 30 issue 2 (june 2009) : 139 - 144

BORON NUTRITION OF CROPS IN RELATION TO YIELD AND QUALITY- A REVIEW

S. Sathya, G. James Pitchai, R. Indirani
1Department of Soil and Environment AC & RI, Madurai 625 104, India

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Cite article:- Sathya S., Pitchai James G., Indirani R. (2024). BORON NUTRITION OF CROPS IN RELATION TO YIELD AND QUALITY- A REVIEW. Agricultural Reviews. 30(2): 139 - 144. doi: .

ABSTRACT

Boron nutrition of soil and crops has assumed greater importance with the introduction
of high yielding crop varieties under intensive cultivation with high use of chemical
fertilizers. The availability and transformation of B in soil, yield and quality of crops
have a significant bearing in relation to B nutrition. The literature pertaining to the
effect of B on yield and quality of crops are reviewed and presented below.

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