Agricultural Reviews, volume 24 issue 4 (december 2003) : 298 - 302
IMPROVEMENT OF STRAWBERRY USING TISSUE CULTURE TECHNIQUE') - A REVIEW
Prashant Joshi, R. Ka~, Devika Singh·
1Department of PomoIogy,
University of Horticulture and Forestry, Nauni, Solan - 173 230, India