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Current IssueEditorial BoardOnline First ArticlesArchive

volume 30 issue 2 (june 2009) : 145 - 149

AEROBIC RICE : A REVIEW

K
K. Amudha
K
K. Thiyagarajan
N
N. Sakthivel
1Department Of Rice, Centre For Plant Breeding And Genetics, Tamil Nadu Agricultural University, Coimbatore- 641 003, India

  • Submitted|

  • First Online |

  • doi

Cite article:- Amudha K., Thiyagarajan K., Sakthivel N. (2025). AEROBIC RICE : A REVIEW. Agricultural Reviews. 30(2): 145 - 149. doi: .

ABSTRACT

Rice is the staple food in Asia but also the single biggest “user” of fresh water. The
declining availability of water threatens the traditional way of irrigated rice production.
An efficient use of water is essential to safeguard food security in Asia. Technologies like
saturated soil culture and alternate wetting and drying are found promising but require
prolonged periods of flooding. Aerobic rice, reduce water inputs in rice field by cutting
down the unproductive water losses caused due to seepage and percolation. Experiments
on aerobic rice have shown that water inputs were more than 50 per cent lesser (only
470-650 mm) and water productivities were 64-88 per cent higher than the lowland rice,
but require improved varieties bred specifically for aerobic condition. Special aerobic
rice varieties called “Han Dao” (Such as HD 297, HD277, and HD502) have been developed
by the China Agricultural University and are widely grown by farmers. In tropical Asia,
IRRI has recently iniated its work on tropical aerobic rice systems and identified that a
lowland variety”Magat” and some upland genotypes like “APO” and “CT 6510-24-1-2
“perform well under aerobic conditions.

REFERENCES

  1. Atlin, G.N. et al. (2004). Proc. 4th Int. Crop Science Congr, IRRI, Los Banos, Philippines.
  2. Belder, P. et al. (2005). Plant and Soil. 273:167-182.
  3. Bernier, J. et al. (2008). J. Sci. Food Agric. 88:927-939.
  4. Bouman, B.A.M. and Tuong ,T.P. (2001). Agric. Water Mgmt. 49:11-30.
  5. Bouman, B.A.M. et al. (2002). Proc. 12th International Soil Conservation Organization Conference. May, 26-31, Tsinghua University, Beijing, China.
  6. Bouman, B.A.M. et al. (2004). Agric. Water Mgmt. 52:17-23.
  7. Bouman, B.A.M. (2001). Int. Rice Res. Notes. 26:17-22.
  8. Cabangon,R.J. et al. (2001). Proc. Workshop on Water Saving Irrigation for Rice. March, 23-25, Wuhan, China.
  9. Castaneda, A.R., et al. (2002). Proc. of the International Workshop on Water Wise Rice Production. April,
  10. 8-11, IRRI, Los Banos, Philippines.
  11. De Datta, S.K. (1981). Principles and Practices of Rice Production. IRRI, Los Baños Philippines. 618 p.
  12. Geng,S. et al. (2001). Environl Planning Mgmt. 44:345-355.
  13. George, T. et al. (2002). Int. Rice Res. Notes, 27:26-28.
  14. Guimaraes, E.P. and Stone, L.F. (2000). Proc.Aerobic Rice Workshop, September, 7-8, IRRI, Los Banos, Philippines.
  15. IRRI. (1997). Rice Almanac. International Rice Research Institute, Manila, Philippines. 181p.
  16. James Martin, J. et al.(2007). Agric Biol Sci. 2:1-5.
  17. Misra, B. et al. (2004). Proc. Workshop on Resilient Crops for Water Limited Environments. Cuernavaca, Mexico.
  18. Singh,V.N. et al. (2004). Proc. Workshop on Resilient Crops for Water Limited Environments. Cuernavaca, Mexico.
  19. Tabbal, D.F. et al. (2002). Agric. Water Mgmt. 56:93-112.
  20. Thompson, J. (1999). Rice Water Use Efficiency Workshop Proceedings. Yanco, Australia.
  21. Wang, H. et al. (2002). Proc. of the International Workshop on Water Wise Rice Production. April, 8-11, IRRI, Los Banos, Philippines.
  22. Wang, H.Q. and Tang, S.X. (2000). Proc. Aerobic Rice Workshop. September, 7-8, IRRI, Los Banos, Philippines.
  23. Xie, G.H., et al., (2008). Agri. Sci. China. 6:641-646.
  24. Yang, S., et al. (2002). J. Huazhong Agric. Univ. 19:204-208.
  25. Zhao, D.L. et al., (2006). Crop Sci. 46:372-380.
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    volume 30 issue 2 (june 2009) : 145 - 149

    AEROBIC RICE : A REVIEW

    K
    K. Amudha
    K
    K. Thiyagarajan
    N
    N. Sakthivel
    1Department Of Rice, Centre For Plant Breeding And Genetics, Tamil Nadu Agricultural University, Coimbatore- 641 003, India

    • Submitted|

    • First Online |

    • doi

    Cite article:- Amudha K., Thiyagarajan K., Sakthivel N. (2025). AEROBIC RICE : A REVIEW. Agricultural Reviews. 30(2): 145 - 149. doi: .

    ABSTRACT

    Rice is the staple food in Asia but also the single biggest “user” of fresh water. The
    declining availability of water threatens the traditional way of irrigated rice production.
    An efficient use of water is essential to safeguard food security in Asia. Technologies like
    saturated soil culture and alternate wetting and drying are found promising but require
    prolonged periods of flooding. Aerobic rice, reduce water inputs in rice field by cutting
    down the unproductive water losses caused due to seepage and percolation. Experiments
    on aerobic rice have shown that water inputs were more than 50 per cent lesser (only
    470-650 mm) and water productivities were 64-88 per cent higher than the lowland rice,
    but require improved varieties bred specifically for aerobic condition. Special aerobic
    rice varieties called “Han Dao” (Such as HD 297, HD277, and HD502) have been developed
    by the China Agricultural University and are widely grown by farmers. In tropical Asia,
    IRRI has recently iniated its work on tropical aerobic rice systems and identified that a
    lowland variety”Magat” and some upland genotypes like “APO” and “CT 6510-24-1-2
    “perform well under aerobic conditions.

    REFERENCES

    1. Atlin, G.N. et al. (2004). Proc. 4th Int. Crop Science Congr, IRRI, Los Banos, Philippines.
    2. Belder, P. et al. (2005). Plant and Soil. 273:167-182.
    3. Bernier, J. et al. (2008). J. Sci. Food Agric. 88:927-939.
    4. Bouman, B.A.M. and Tuong ,T.P. (2001). Agric. Water Mgmt. 49:11-30.
    5. Bouman, B.A.M. et al. (2002). Proc. 12th International Soil Conservation Organization Conference. May, 26-31, Tsinghua University, Beijing, China.
    6. Bouman, B.A.M. et al. (2004). Agric. Water Mgmt. 52:17-23.
    7. Bouman, B.A.M. (2001). Int. Rice Res. Notes. 26:17-22.
    8. Cabangon,R.J. et al. (2001). Proc. Workshop on Water Saving Irrigation for Rice. March, 23-25, Wuhan, China.
    9. Castaneda, A.R., et al. (2002). Proc. of the International Workshop on Water Wise Rice Production. April,
    10. 8-11, IRRI, Los Banos, Philippines.
    11. De Datta, S.K. (1981). Principles and Practices of Rice Production. IRRI, Los Baños Philippines. 618 p.
    12. Geng,S. et al. (2001). Environl Planning Mgmt. 44:345-355.
    13. George, T. et al. (2002). Int. Rice Res. Notes, 27:26-28.
    14. Guimaraes, E.P. and Stone, L.F. (2000). Proc.Aerobic Rice Workshop, September, 7-8, IRRI, Los Banos, Philippines.
    15. IRRI. (1997). Rice Almanac. International Rice Research Institute, Manila, Philippines. 181p.
    16. James Martin, J. et al.(2007). Agric Biol Sci. 2:1-5.
    17. Misra, B. et al. (2004). Proc. Workshop on Resilient Crops for Water Limited Environments. Cuernavaca, Mexico.
    18. Singh,V.N. et al. (2004). Proc. Workshop on Resilient Crops for Water Limited Environments. Cuernavaca, Mexico.
    19. Tabbal, D.F. et al. (2002). Agric. Water Mgmt. 56:93-112.
    20. Thompson, J. (1999). Rice Water Use Efficiency Workshop Proceedings. Yanco, Australia.
    21. Wang, H. et al. (2002). Proc. of the International Workshop on Water Wise Rice Production. April, 8-11, IRRI, Los Banos, Philippines.
    22. Wang, H.Q. and Tang, S.X. (2000). Proc. Aerobic Rice Workshop. September, 7-8, IRRI, Los Banos, Philippines.
    23. Xie, G.H., et al., (2008). Agri. Sci. China. 6:641-646.
    24. Yang, S., et al. (2002). J. Huazhong Agric. Univ. 19:204-208.
    25. Zhao, D.L. et al., (2006). Crop Sci. 46:372-380.
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