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Total Articles (1833)
1833 results for "", showing 1 to 10Clear
Research Article
Indian Journal of Animal Research, volume 52 issue 1 (january 2018): 72-78
Egg production and quality characteristics of laying hens fed diets supplemented with dry caper (Capparis spinosa) leaf powder
- Article ID B-556 |
- doi 10.18805/ijar.B-556 |
- Online First 31-07-2017
Full Research Article
Asian Journal of Dairy and Food Research, :
Effect of Moringa (Moringa oleifera) Dry Leaf Powder Supplementation on Production Performance and Economics of Lactating Rathi Cows
- Article ID DR-2157 |
- doi 10.18805/ajdfr.DR-2157 |
- Online First 25-07-2024
Review Article
Asian Journal of Dairy and Food Research, :
Growth Performance of Achatina achatina Fed with Leaf Powder Enriched in Oyster Shell Powder
- Article ID DRF-419 |
- doi 10.18805/ajdfr.DRF-419 |
- Online First 28-11-2024
Research Article
Legume Research, volume 39 issue 4 (august 2016): 533-542
Examination of plant length, dry stem and dry leaf weight of bitter vetch [Vicia ervilia (L.) Willd.] with some non-linear growth models
- Article ID LR-265 |
- doi 10.18805/lr.v0iOF.11182 |
- Online First 25-07-2016
Full Research Article
Indian Journal of Animal Research, volume 56 issue 7 (july 2022): 880-886
Leaf Powder of Eupatorium odoratum Enhances Non-specific Immune Response and Resistance to Aeromonas hydrophila Infection in Cyprinus carpio (Linn. 1758)
- Article ID B-4884 |
- doi 10.18805/IJAR.B-4884 |
- Online First 29-06-2022
Research Article
Asian Journal of Dairy and Food Research, volume 40 issue 1 (march 2021): 35-39
Textural Characterization of Dietetic Amrakhand Prepared by using Stevia Leaf Extracts Powder
- Article ID DR-1593 |
- doi 10.18805/ajdfr.DR-1593 |
- Online First 13-03-2021
Research Article
Asian Journal of Dairy and Food Research, volume 36 issue 3 (september 2017): 260-263
Effect of different drying and grinding methods on biochemical properties of sweet orange peel powder
- Article ID DR-1238 |
- doi 10.18805/ajdfr.v36i03.8975 |
- Online First 26-08-2017
Full Research Article
Asian Journal of Dairy and Food Research, :
Evaluation of Sensory and Nutritional Quality of Leucas aspera Leaf Powder Incorporated Millet based Ready to Eat (RTE) Snack
- Article ID DR-1915 |
- doi 10.18805/ajdfr.DR-1915 |
- Online First 28-07-2022
Research Article
Asian Journal of Dairy and Food Research, volume 37 issue 3 (september 2018): 246-249
Organoleptic, physiochemical and microbiological qualities of dried fish, tengra (Mystus tengara) with different levels of salt and turmeric powder
- Article ID DR-1295 |
- doi 10.18805/ajdfr.DR-1295 |
- Online First 12-06-2018
Research Article
Asian Journal of Dairy and Food Research, volume 38 issue 1 (march 2019): 28-30
Effect of stevia leaf extract powder on sensory characteristics of Amrakhand
- Article ID DR-1411 |
- doi 10.18805/ajdfr.DR-1411 |
- Online First 17-04-2019