Indian Journal of Animal Research

  • Chief EditorK.M.L. Pathak

  • Print ISSN 0367-6722

  • Online ISSN 0976-0555

  • NAAS Rating 6.50

  • SJR 0.263

  • Impact Factor 0.4 (2024)

Frequency :
Monthly (January, February, March, April, May, June, July, August, September, October, November and December)
Indexing Services :
Science Citation Index Expanded, BIOSIS Preview, ISI Citation Index, Biological Abstracts, Scopus, AGRICOLA, Google Scholar, CrossRef, CAB Abstracting Journals, Chemical Abstracts, Indian Science Abstracts, EBSCO Indexing Services, Index Copernicus
Submit

Research Article

Indian Journal of Animal Research, volume 51 issue 4 (august 2017) : 759-761

Few heavy metal levels in certain tissues of cattle in Burdur of Turkey

Fatma Kocasari, Ozen Kursun Yurdakul, Asim Kart, Halil Yalcin, Erhan Keyvan, Murat Bayezit
1<p>Mehmet Akif Ersoy University, Faculty of Veterinary Medicine,&nbsp;Department of Pharmacology and Toxicology, Burdur, Turkey.</p>
Cite article:- Kocasari Fatma, Yurdakul Kursun Ozen, Kart Asim, Yalcin Halil, Keyvan Erhan, Bayezit Murat (2016). Few heavy metal levels in certain tissues of cattle in Burdur of Turkey . Indian Journal of Animal Research. 51(4): 759-761. doi: 10.18805/ijar.9376.

ABSTRACT

In the present study, the occurrence of some heavy metals was determined in muscle, liver and kidney tissues of cattle in Burdur, Turkey. The samples were analyzed for cadmium, lead, arsenics and mercury using Inductively Coupled Plasma-Optical Emission Spectrometry in 50 samples. Concentrations of Cd exceed the permissible limits in 2 samples of muscle tissues (0.05 mg/kg), while the concentrations of Cd in the liver and kidney tissues were below the allowed limits (0.5 mg/kg for liver; 1.0 mg/kg for kidney). One sample in muscle tissue contained Pb above the allowed limit (0.1 mg/kg). Arsenic was detected in one sample of muscle, liver and kidney tissues. Hg was not detected in any of the samples. A high proportion of samples did not contain detectable level of the heavy metals. Except for Cd and Pb in muscle tissue, concentrations of other metals were below the permissible limits. 

REFERENCES


  1. Canty, M.J., Scanlon, A., Collins, D.M., McGrath, G., Clegg, T.A., Lane, E., Sheridan, M.K. and More, S.J. (2014). Cadmium and other heavy metal concentrations in bovine kidneys in the Republic of Ireland. Sci. Total Environ. 485–486: 223–231.

  2. Celechovska, O., Malota, L. and Zima S. (2008). Entry of heavy metals into food chains: A 20-year comparison study in Northern Moravia (Chech Republic). Acta Vet. 77: 645-652.

  3. Ihedioha, J.B. and Ohoye, C.O.B. (2013). Dietary intake and health risk assessment of lead and cadmium via consumption of cow meat for an urban population in Enugu State, Nigeria. Ecotoxicol. Environ. Saf. 93:101-106.

  4. Jarup, L. (2003). Hazards of heavy metal contamination. Br. Med. Bull. 68: 167–182.

  5. Kramer, H.L., Steiner, J.W. and Vallely, P.J. (1983). Trace element concentrations in the liver, kidney and muscle of Queensland Cattle. Bull. Environ. Contam. Toxicol. 30: 588-594.

  6. Lopez, A.M., Benedito, J.L., Miranda, M., Castillo, C., Hernandez, J. and Shore, R.F. (2000). Toxic and trace elements in liver, kidney and meat from cattle slaughtered in Galicia (NW Spain). Food Addit. Contam. 17: 447-457. 

  7. Roggeman, S., de Boeck, G., De Cock, H., Blust, R. and Bervoets, L. (2014). Accumulation and detoxification of metals and arsenic in tissues of cattle (Bos taurus), and the risks for human consumption. Sci. Total Environ. 466–467: 175–184.

  8. Tchounwou, P.B., Yedjou, C.G., Patlolla, A.K. and Sutton, D.J. (2012). Heavy metals toxicity and the environment. EXS.101:133-64.

  9. Zasadowski, A., Barski, D., Markiewicz, K, Zasadowski, Z., Spodniewska, A. and Terlecka, A. (1999). Levels of cadmium contamination of domestic animals (cattle) in the region of Warmia and Masuria. Pol. J. Environ Stud. 8:443-446.

     
Reviewed By

Download Article
In this Article
    Contact us
    Follow us

    Editorial Board

    View all (0)